Wine

Wine List

The Bryson 2010 Barrel Select

Tasting Notes

Deep inky purple in colour. Aromas of blackberry, mocha, mint and spices. Lush, ripe palate dominated by black fruits, cherry and chocolate. An expansive palate with black fruits and nicely balanced by oak.

Winemaking Report

Made with the greatest dedication and care, select parcels were matured in new and 2 year old French and American oak hogsheads for up to 20 months prior to being selected for this blend. Individual barrels from our family estate that best demonstrate the intensity of our fruit, balanced by integrated oak were selected for the final blend, which was then bottled with minimal filtration.

Vintage Conditions

It started out full bore with the usual warm February weather. All our grape varieties started to ripen at the same time making it one of our most compact vintages to date. Vine-balance was carefully monitored, resulting in fruit that demonstrate the vibrancy and fruit-derived characters that we strive for in our wines.

Awards
  • TOP 100 / BLUE GOLD
    2013 Sydney International Wine Competition
  • 95 POINTS
    2015 James Halliday Australian Wine Companion
$55.00 per bottle



Other Vintages
2009 | 

Closure
Stelvin

Winemaker
Ben Riggs

Grape Variety
60% Shiraz, 40% Cabernet Sauvignon

Growing Region
100% Padthaway

Date Bottled
13.12.2011

% Alcohol
14.5%

Acidity
6.8g/L

pH
3.48